Ingredients (for 4 persons) Juice of 1 lime + 8 cl juice 15 g salt 1 (approx. 600 g) Watermelon flesh 8 cl Triple Sec 16 cl tequila 4 cl vanilla syrup Preparation (10 minutes, it is very simple) For the salt rim, pour the juice of 1 lime and salt separately into two small plates. Dip the rim of the glass first into the lime juice, then into the salt. Leave to dry. Remove the seeds from the watermelon, remove the flesh from the skin and cut into large pieces, add 8 cl lime juice and puree finely...